soya bean information

  • United States Soybean Facts | Farm Flavor

    Farmers in more than 30 states grow soybeans, making soybeans the country's second-largest crop in cash sales and the No. 1 value crop export. Here are more national facts about soybeans: • The livestock industry is the largest consumer of soy meal. • The soybean is the highest natural source of dietary fiber.

  • Soybean Research and Information Network

    Your source for information regarding soybean diseases, pests, diagnostic tools and more. Read curated summaries and highlights of the latest research.

  • Soybean Facts - softschools

    Soybean is a type of legume (plant that belongs to the pea family) that originates from China. Cultivation of soybean started 3500 years BC. Soybean is mostly cultivated in temperate areas with hot summers. Increased demand for products made of soybean accelerates deforestation of Amazon rainforests (deforested areas are converted into agricultural lands used for cultivation of soybean).

  • Soy Fact Sheets | Soyfoods Association | Health Benefits ...

    Our Soy Fact Sheets provide nutritional highlights, tips on incorporating soyfoods into your diet, and soy retail suppliers. For additional information please visit our Retailers, Wholesalers, and Food Service provider lists.. The below fact sheets are also available in pdf printable format.

  • Soybean Oil: Healthy or Harmful? | Nutrition Advance

    Aug 09, 2018 · Soybean oil is a commercial cooking oil used in a large number of fast food and ultra-processed food products.. However, this vegetable oil is controversial and splits opinion. While some people think it is "heart healthy," others worry about its relatively poor stability at high temperatures.

  • Soybean - Wikipedia